by Pamela Connor | Jul 3, 2019 | Anti-Inflammatory, Gut Health, Recipes, Soup
Ingredients 1 Bunch of Broccoli with stalks 1 Zucchini 1 Stalk of Celery 3-4 tsp of Olive oil or Avocado oil 1 Large Sweet Potato or Butternut Squash (optional) 1 Bunch of Green Leafy Veggies such as Spinach, Chard, Collards, Kale or Dandelion Greens 1 large piece of...
by Pamela Connor | Jul 2, 2019 | Recipes, Sweet Treat
Prep time: 30 minutes Cook time: 35 minutes Servings: One 9 x 12 cake Ingredients For the cake: 3/4 cup Enjoy Life Semi-Sweet Mini Chocolate Chips 1 1/4 cup almond flour 1/2 cup coconut flour 3/4 cup sugar 1/2 cup oil 6 extra large organic eggs 1 teaspoon vanilla...
by Pamela Connor | Jun 21, 2019 | Anti-Inflammatory, Healing Drink, Recipes, Women's Health
Jamu is a traditional herbal drink originating from Java, an Indonesian island. Sold at every market and many street corners, Jamu is a true pick-me-up, boosting tonic. Small but frequent amounts will go a long way to keep a person healthy. It can either be enjoyed as...
by Pamela Connor | May 22, 2019 | Recipes, Salad
Bring this adzuki bean salad to a picnic as a new and nutritious alternative to potato or pasta salads. Adzuki beans are high in fiber and iron! Gluten-free and dairy-free! Prep time varies on whether you use a carton of beans or cook. Prep Time: 15 min Cook Time: 1...
by Pamela Connor | Apr 18, 2019 | Recipes, Salad
This wonderfully bright, tangy and rich Arugula Orange Fennel Salad is great any time of the year, and is perfect for your next holiday get together brunch! Prep Time: 20 mins Servings: 8 Ingredients: Salad 1 package arugula 1 bulb fennel sliced thinly 1 large...
