by Pamela Connor | Sep 19, 2018 | Breakfast, Recipes
Serves 4 With a texture somewhere between a latke and a pancake, but comprised of carrots and healthy greens, these vegetarian fritters are also gluten-free. (Thanks, chickpea flour!) A delicious recipe that is easy to make! Prep Time: 5 Minutes Cook Time: 15 Mintues...
by Pamela Connor | Sep 19, 2018 | Main Dish, Recipes
You won’t miss the bread crumbs or cheese in these delicious meatballs! Using delicate chicken or turkey means you need to be careful to not overcook them, but you’ll also be rewarded with a light, yet delicious main dish. Don’t skip the anchovy...
by Pamela Connor | Sep 19, 2018 | Main Dish, Recipes
Cauliflower rice is a great base for this delicious burrito bowl. Not looking for a vegan meal today? You can easily add grilled organic chicken or browned organic ground turkey, seasoned with chili powder and cumin. Prep Time: 15 minutes Cook Time: 15 minutes...
by Pamela Connor | Sep 19, 2018 | Holiday, Recipes, Side Dish
Brussels sprouts are powerful brassica vegetables that contain high levels of sulfur, which supports your liver in its detoxification process, triggering it to remove free radicals and other toxic chemicals. Our Instant Pot Holiday Brussels Sprouts with Caramelized...
by Pamela Connor | Sep 19, 2018 | Recipes, Soup
This creamy, “cheesy,” detox broccoli cheese soup has silky smooth texture and classic broccoli cheese flavor made completely from whole foods–nothing processed, nothing artificial. Perfect comfort food–both to your body and soul! Prep...
