Sourdough Bread

Making sourdough bread doesn’t have to be intimidating. I’ve streamlined the process to make it easier and approachable. Like traditional sourdough bread, this recipe doesn’t call for commercial yeast. It relies on the wild yeast and good bacteria that we cultivated...
Rutabaga Fries With Basil Mayo

Rutabaga Fries With Basil Mayo

If you’re craving fries but don’t want to ingest a boatload of salt and grease, this it the recipe for you! Rutabaga is a sweeter seasonal alternative to the ubiquitous potato, and they taste oh-so-delicious when dipped into (homemade!) vegan basil...
Vegan Scalloped Potatoes

Vegan Scalloped Potatoes

When a recipe turns out that gorgeous golden baked-to-perfection cheesy vegan crust, you know it’s gonna be good. I mean, it’s like a big block of cheddar cheese just walked right up in my kitchen and melted itself all over my potatoes, hahaha. Here’s my recipe for...
Mashed Potatoes and Chives

Mashed Potatoes and Chives

A healthy alternative to traditional mashed potatoes to enjoy during your family feasts or any time of year.  Prep Time: 5 minCook Time: 20-30 minTotal Time: 25-50 minYield: 6 Servings  Ingredients: 1 cup cooked cauliflower 1 cup cooked parsnip, peeled and shredded...
Detox Buddha Bowl

Detox Buddha Bowl

This warm detoxing Buddha bowl is packed with healthy nourishing ingredients to keep your body thriving. I love eating salads, but they can get boring, that is why I created this green buddha detox bowl to switch things up. It is a simple quick recipe that will...