by Pamela Connor | Dec 12, 2018 | Breakfast, Holiday, Recipes
Try a healthy gluten free version of pumpkin pancakes this fall! Top with your favorite nut and a little drizzle of real maple syrup! Feel free to substitute cinnamon and a bit of nutmeg and cloves for the pumpkin pie spice. Prep Time: 10 minutes Cook Time: 5 minutes...
by Pamela Connor | Sep 19, 2018 | Breakfast, Holiday, Recipes, Sweet Treat
This luscious pumpkin butter gets tons of richness from the pecans and natural sweetness from the dates! Great spread on pancakes, mixed into your morning oatmeal or with sliced apples. Prep Time: 5 minutes Ingredients 1 cup pecans 1 cup pumpkin puree 1/2 tsp cinnamon...
by Pamela Connor | Sep 19, 2018 | Breakfast, Holiday, Recipes
What if I told you these cookies could be eaten for breakfast? Now that’s something to get up and out of bed for! These cookies are great for mornings because you can just grab-and-go. It makes for a quick, easy, and healthy breakfast option. Prep Time: 10...
by Pamela Connor | Sep 19, 2018 | Breakfast, Recipes
Here’s a healthy and simple banana pancake recipe you can make on those busy mornings. Serve topped with fresh fruit instead of maple syrup to satisfy that sweet tooth without the extra calories. Prep Time: 10 minutes Cook Time: 5 minutes Ingredients: 1 c fresh...
by Pamela Connor | Sep 19, 2018 | Breakfast, Holiday, Recipes
Perfect for Christmas morning, these overnight pancakes are best made after an 8 hour refrigeration of the batter. All you have to do in the morning is heat the griddle and cook them up! Prep Time: 10 minutes, plus overnight rest Cook Time: 10 minutes Ingredients 1/2...
by Pamela Connor | Sep 19, 2018 | Breakfast, Recipes
As kids, we were always told that cookies were not an acceptable meal for breakfast. I’d like to know who made up that rule, and then tell them that I’m breaking it. Prep Time: 5 Minutes Serves 12 Cook Time: 1 hour Ingredients: 1 small sweet potato...
