by Pamela Connor | Sep 19, 2018 | Main Dish, Recipes
Easy oven baked turkey meatballs in a creamy herb sauce. Good for dinner over cauliflower rice, or store separate from the sauce and have on hand for quick savory breakfasts! Prep Time: 20 minutes Cook Time: 20 minutes Ingredients: Meatballs: 1 1/12 lbs. organic...
by Pamela Connor | Sep 19, 2018 | Main Dish, Recipes
Comforting, warm and hearty, this chili is great over an extra dose of vegetables–spaghetti squash! Top with coconut “Greek” yogurt for a perfect non-dairy sour cream substitute. Prep Time: 15 minutes Cook Time: 60 minutes Ingredients: 2 tablespoons...
by Pamela Connor | Sep 19, 2018 | Main Dish, Recipes
Lightened up version of your favorite Mexican inspired dish! Use leftover grains to make this a quick weeknight meal. Add extra vegetables or even a sugar-free salsa to kick it up a notch! Be sure to look for BPA free cans for this recipe. Prep Time: 10 minutes Cook...
by Pamela Connor | Sep 19, 2018 | Main Dish, Recipes
These Smoky Tempeh Wraps are crispy & satisfying, while the Mango Cabbage Slaw is the perfect tangy complement. Top with some cilantro or avocado and you have an easy 30 minute meal that’s sure to please! Prep Time: 10 minutes Cook Time: 15 minutes...
by Pamela Connor | Sep 19, 2018 | Main Dish, Recipes
Serves 4 It’s savory, satisfying and loaded with flavor. It’s completely vegan and vegetarian friendly, as well as gluten free. Crispy tofu tossed in a homemade thai-style peanut sauce pan fried with shiitake mushrooms and onions. It tastes great on a bed...
