by Pamela Connor | Sep 19, 2018 | Holiday, Recipes, Side Dish
A gluten-free, dairy-free, paleo stuffing recipe that’s perfect for the holidays. Made up a loaf of homemade flax bread, cranberries, apple juice and a hint of ginger, it’ll surprise you in all the right ways! Prep Time: 30 Minutes Cook Time: 35 Minutes...
by Pamela Connor | Sep 19, 2018 | Recipes, Side Dish
Learn how to make this delicious Paleo Creamy Hot Artichoke Dip. Prep Time: 10 Minutes Cook Time: 40 Minutes Ingredients 2 fourteen-ounce cans artichokes heart (or hearts of palm) NOT the marinated ones. Frozen artichoke hearts that have been thawed would work too. 1...
by Pamela Connor | Sep 19, 2018 | Recipes, Sweet Treat
Did you know that Oreos are one of America’s favorite cookies, with over 70 million Oreos sold EACH DAY! We’ve created a much healthier version for you so you can still enjoy your favorite cookie! It may be America’s favorite cookie, but we think our...
by Pamela Connor | Sep 19, 2018 | Home Remedy, Recipes
Do you get every cold that goes around? Are you tired of being sick? It sounds like your immune system needs a little support. Well, you are in luck because many common foods contain compounds that naturally boost your immune system. In fact, look no further than your...
by Pamela Connor | Sep 19, 2018 | Recipes, Sweet Treat
Lemon Cheesecake is creamy and luscious with hint of tart sourness from the lemons. The base is a gluten free mix of almonds and coconut and the silky dairy free filling is made with lemons, cashew butter and sweetened with stevia. “Let food be thy medicine and...
