Prep Time: 2 min
Cook Time: 2 min
Total Time: 4 min
- Toast the bread to your taste, using your method of choice.
- Rub the toasted bread with the garlic clove.
- Scoop the avocado flesh in a bowl and mash very coarsely with a fork.
- Season to taste with salt and black pepper.
- Spread the mashed avocado on a toast.
- Sprinkle with green onion and drizzle with olive oil (if using). Enjoy!